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2020.03.18

沖縄20200318

沖縄

OKINAWA
3月18日(水)本日のメニュー
メイン
  • 鶏手羽元とキャベツの塩麹入りトマト煮込み
デリ
  • 根菜の筑前煮
  • 胡瓜と切干大根の中華炒め
  • 高野豆腐の含め煮

PICKUP & COLUMN

PICKUP & COLUMN

www.sangmi.jp Made by sangmi | since 2002