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2018.09.18

沖縄2018-09-21

OKINAWA
日替わりランチメニュー
  • メイン:鶏唐の香味黒酢あん
  • デリ1:白菜と金美人参の昆布漬け
  • デリ2:ひじきの梅煮
  • デリ3:さつま芋ときのこの豆乳クリームグラタン
今週のケーキ:さつま芋とレーズンの半生チーズケーキ~ココナッツミルク風味~

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