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2018.09.04

沖縄2018-09-05

OKINAWA
日替わりランチメニュー
  • メイン:鶏肉の和風豆乳シチュー
  • デリ1:茄子とトマトの島豆腐ミートグラタン
  • デリ2:二色おくらの炒り卵
  • デリ3:モーウィと冬瓜のビーツジンジャー漬け
今週のケーキ:バナナとココアのスフレチーズケーキ

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