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2020.02.01

心斎橋20200201

心斎橋

SHINSAIBASHI
2月1日(土)ビュッフェメニュー
  • 鶏肉の竜田揚げ野菜添え~豆乳マヨネーズ柚胡椒風味がけ~
  • 豚バラ大根と真卵の旨煮
  • 白菜と厚揚げのじゅわっと煮
  • 小松菜とわかめのおろし和え
  • ふんわり真卵の海老味噌だれがけ
  • ・広島県産特別栽培玄米 ・発酵キムチ
  • ・無添加麦味噌の味噌汁 ・豆乳プリンの黒蜜がけ

PICKUP & COLUMN

PICKUP & COLUMN

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