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2019.12.04

心斎橋20191204

心斎橋

SHINSAIBASHI
12月04日(水)ビュッフェメニュー
デリ
  • 豚ばら肉のポッサム
  • 鶏もも肉のエスニック煮込み
  • 厚揚げと蕪のほっこり煮
  • 白菜ときのこのじゅわっと煮
  • さつま芋と胡桃のもちもち揚げ~ディルマヨソース~
  • 発酵キムチ
  • 広島県産特定栽培玄米
  • 無添加麦味噌の味噌汁
  • 豆乳プリンの黒蜜がけ

PICKUP & COLUMN

PICKUP & COLUMN

www.sangmi.jp Made by sangmi | since 2002