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2020.03.25

京橋20200325

京橋

KYOBASHI
3月25日(水)日替わり健康ごはん
メイン
  • 鶏手羽元とお野菜のうま煮~一味がけ~
デリ3品
  • セロリとごぼうの塩麹のきんぴら
  • 大根と豚そぼろのトマト煮
  • かぼちゃとカシューナッツのマヨサラダ~ハーブ風味~

PICKUP & COLUMN

PICKUP & COLUMN

www.sangmi.jp Made by sangmi | since 2002